CHICKPEA AND RED PEPPER SALAD

    TOTAL TIME

    15 minutes

    SERVINGS

    4

    INGREDIENTS

    2 packs Auga Double Steamed Chickpeas

    1/2 jar of Falesca Roasted Peppers

    1/3 red onion, sliced thin

    1/2 cup feta

    1/4 cup Iliada Kalamata Sliced Olives

    Handful of cherry tomatoes

    1/3 cup Colavita Mediterranean Extra Virgin Olive Oil

    2 tbsp of lemon juice

    1+ 1/2 tbsp Colavita Red Wine Vinegar

    1/2 tbsp of honey

    Handful of parsley

    Salt and pepper to taste

    INSTRUCTIONS

    1. In a mason jar, combine all wet ingredients. Make sure that the honey is well integrated
    2. Combine vegetables and chickpeas in a large bowl.
    3. Drizzle dreassing over salad and top with feta. Give it a good mix and enjoy!

    CHICKPEA AND ROASTED PEPPER SALAD

    SHOP THE INGREDIENTS