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PREPARATION TIME

15

SERVINGS

8

INGREDIENTS

1 bottle red wine

2 bottles Lurisia Aranciata

1/2 cup brandy

1/4 cup triple sec

1 apple

1 orange

INSTRUCTIONS

  1. Slice fruit into bite-sized pieces and place them into a pitcher
  2. Pour the liquids into the pitcher and mix until combined
  3. Serve with ice and garnish with additional fruits!

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