ARTICHOKE DIP

    PREPARATION TIME

    5 minutes

    COOK TIME

    15 minutes

    TOTAL TIME

    20 minutes

    SERVINGS

    5

    INGREDIENTS

    1 can Falesca Quartered Artichokes (398mL)

    1 tbsp Colavita Roasted Garlic Paste

    1/4 cup mayo

    1/4 cup shredded mozzarella

    1/4 cup grated parmesan

    INSTRUCTIONS

    1. Combine all ingredients and mix well
    2. Transfer the dip to an oven-safe dish and air fry at 180°C/300°F for 15 minutes
    3. Serve with your favourite chips

    ARTICHOKE DIP

    SHOP THE INGREDIENTS