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Gran Nocciolato
Gran Nocciolato
Regular price
$30.00 CAD
Regular price
Sale price
$30.00 CAD
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CLASSIC LOW-BAKED PANETTONE FOLLOWING THE PIEDMONTESE RECIPE
Soft dough, naturally leavened for more than 2 days with pure Mother Yeast, enriched by scented candied orange peels, Calabria cedar and plump sultanas.
Covered with a crunchy glaze, hand-made with the best Italian whole hazelnuts, it’s naturally cooled upside down for over 8 hours, as per tradition.
![Gran Nocciolato](http://shop.falesca.com/cdn/shop/products/thumb_3.png?v=1669247892&width=1445)
![Gran Nocciolato](http://shop.falesca.com/cdn/shop/products/thumb_4.png?v=1669247894&width=1445)